Thursday, March 4, 2010

Tomato & Avocado Salsa

EatingWell
You'll love this quick and delicious salsa so much, you'll want to make it for every Taco Night.

Servings: about 1 1/2 cups
Prep: 10 mins
Total: 10 mins
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Ingredients
1 large tomato, diced
1/4 cup diced red onion
1/2 jalapeno, minced
2-3 tablespoons lime juice
1/4 teaspoon kosher salt
1/8 teaspoon freshly ground pepper
1/2 avocado, diced
1/4 cup chopped fresh cilantro
Pinch of cayenne, if desired
Directions
1. Combine tomato, onion, jalapeno, lime juice to taste, salt and pepper in a medium bowl. Stir in avocado and cilantro. Add cayenne (if using).
Nutrition Facts
Calories 9, Total Fat 1 g, Sodium 13 mg, Carbohydrate 1 g, Potassium 44 mg.
Percent Daily Values are based on a 2,000 calorie diet

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